The sensory performance and emotional profile of the glasses have been tested by the Centro Studi Assaggiatori through the Big Sensory Test® Advanced (based on the aroma tree) and the Big Sensory Test ® Analogical-Affective.
The Centro Studi Assaggiatori is the most advanced and comprehensive sensory analysis research unit in Italy. Founded in 1990, it conducts thousands of consumer tests each year to assess the perceived quality of products and services.
Today, it holds one of the largest historical archives in Italy, faithfully reflecting changes in taste and trends.
The Centro Studi Assaggiatori collaborates with numerous Italian and foreign universities in research. Through its sensory analysis courses, the Centro Studi Assaggiatori has provided basic knowledge to hundreds of sensory analysts and trained hundreds of judges and panel leaders for companies and organizations.
Furthermore, it is the publisher of L'Assaggio, the only Italian magazine dedicated to sensory analysis, as well as a series of books entirely dedicated to the subject.
ACCADEMIA Luigi Bormioli has collaborated extensively with the Centro Studi Assaggiatori for sensory tests on glasses used for wine and spirit tastings.
The Istituto Eccellenze Italiane Certificate is an association of businesses aimed at identifying, codifying, and sensorially certifying high-quality Made in Italy products.